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Parsley Seeds
Parsley is commonly used for garnishing food or salads and is a highly nutritious herb that provides unique heart benefits. Read more on Growing Parsley
₹110.00 ₹175.00
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Parsley is commonly used for garnishing food or salads and is a highly nutritious herb that provides unique heart benefits. Read more on Growing Parsley
How To Grow Parsley Herb Seeds
Introduction and Uses: Parsley is a biennial herb that usually grows as an annual in the Indian conditions. The plant features feather-like, bright green leaves, and belongs to the same family as dill.
This renowned culinary herb is rich in iron and vitamins A and C and is widely used in sauces, salads, and especially soups because it kerbs the need for salt.
Botanical Name: Petroselinum crispum.
SOWING PARSLEY SEEDS:
Seeds are sown at the beginning of the winter season in India by the transplantation method.
- Step 1: Soak seeds in lukewarm water overnight before sowing.
- Step 2: Sow the seeds indoors, in seedling trays, 0.5 cm deep in coco peat or soilless organic veggie potting mixture.
- Step 3: Seeds should germinate in 14-21 days.
- Step 4: Thin out the small, extra, overcrowded seedlings in seedling trays.
- Step 5: Let the germinated seedlings grow in a seedling tray for 3-4 weeks before transplantation.
- Step 6: Keep the seedling tray in semi-shade while the germinating seedlings grow.
- Step 7: Transplant the healthy seedlings in pots or yard gardens.
- Step 8: Use the good quality organic potting mixture to grow parsley plant.
PARSLEY PLANT CARE:
- Keep your Parsley plant in a sunny outdoor location for the best flavor. The plant does not mind partial sunlight of 3-4 hours.
- Parsley plant requires regular watering by shower method every alternate day.
- Add a handful of vermicompost to parsley plants every 20 days.
- Harvest the outer leaves by cutting them at the base of the leaf stalk. Harvest the leaves as needed.
- Never harvest more than one-third of growing the plant at a time.
PESTS / DISEASES THAT AFFECT PARSLEY:
- Always look for the early signs of any insect/fungal infection/ any other infections. Spay appropriate fungicides or pesticides as soon as any symptoms of such diseases are spotted. Watch out for snails & slugs.
- Spray Neem Oil/Tobacco extract/soap water to keep insects at bay.
STORING AND HARVESTING PARSLEY:
- Harvesting of leaves can begin 80-100 days after transplanting
FUN FACTS ABOUT BASIL:
To soothe and cleanse add parsley infusion to bathwater.
Product Specifications
Selling Brand | Shop of Hydroponics |
Country of Origin | India |
Date First Available | 20 August 2020 |
Dispatched in | 24 Hours |
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10 Days Returnable
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Note:
- Image is for reference only. Product may vary in shape or appearance based on packing, light conditions, etc.
- Product Color May Slightly Vary Due To Photographic Lighting Sources Or Your Monitor Settings.
- For External Use Only. Non-edible
- Keep Away from children.
- Keep in a cool and shaded area with normal room temperature.
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